Make and share this Raisin Bran Cereal Muffins recipe from Food.com.
Author: Dienia B.
Make and share this Cranberry Streusel Muffins recipe from Food.com.
Author: Northern_Reflectionz
I have always been told that any good southerner can make a good biscuit. I, personally have always been good at making hockey pucks disguised biscuits, but with the help of my trusty bread machine I can...
Author: retailtherapy53
Make and share this Low Calorie Blueberry Muffins recipe from Food.com.
Author: tearoseberry
Now this is a dangerously delicious blueberry muffin and hard to eat just one. Paula suggests you welcome new neighbors with these moist muffins. You might want to make an extra batch for your house. I...
Author: AmyZoe
I have made these as mini muffins and topped with pumpkin seeds for a fun way to celebrate the fall season. I love the spicy flavors of the muffin. I found this in AllYou Magazine in Nov 2009. They are...
Author: HokiesMom
Make and share this Glazed Doughnut Muffins recipe from Food.com.
Author: MJMommy13
Make and share this Cinnamon Oatmeal Muffins recipe from Food.com.
Author: KiwiMegan
Make and share this Buttermilk Chocolate Bread recipe from Food.com.
Author: True Texas
I've tried many variations of carrot muffins, and these are by far the best! They aren't too sweet, they have the perfect amount of carrots in them, they stay moist, and they're good for you!!!
Author: Mairead Kelly
I know there are a lot of cinnamon muffin recipes, but this one is great because it comes from a little booklet called "44 meals under $10." They are light and fluffy and taste great. Just serve these...
Author: Vitameatavegamin Gi
From the back of the Quaker Oat Bran hot cereal box. These are not indulgent, fluffy muffins by any means, but tasty little healthy ones! They make a nice healthy breakfast or snack - I usually make them...
Author: Sweet Diva MJ
I found this in "Favorite Brand Names: Gifts From the Kitchen" cookbook and I am posting for safekeeping. I will update and post any tweaks once I make it. (Original recipe called for all purpose flour,...
Author: PSU Lioness
This is a great recipe for making fry bread for either dessert (sprinkle with powdered sugar), or for making Indian Tacos like those made and served in various Indian villages (with toppings of beans or...
Author: Colorado Lauralee
These are a delighful muffin suitable for Sunday mornings. I got the recipe from a FamilyFun magazine. Tasty!
Author: Jennifer R
Tender homemade banana bread with swirls of Nutella in the center. Nutella banana bread is the best thing to make if you've got ripe bananas that need to be used up!
Author: Gimme Yummy
Make and share this The Sweetest Blueberry Muffins recipe from Food.com.
Author: KRUSTY
Simple & quick just how all breads should be. This is also great with some parmesan cheese added.
Author: Mandy
I've been making this quick bread for a few years now, especially when my daughter is over, she's crazy about it! It's a little bit sweet and yeasty, and you can use any kind of beer you want, just make...
Author: Chef PotPie
I've had this recipe for ages- it's originally from a Sunday magazine in a November 26, 1995 edition of the Ceveland Plain Dealer.
Author: Leslie in Texas
Found this recipe in a 'Taste of Home' magazine. I make them for my son's snack day at school and the kids love 'em! The muffins are so moist and sweet and the kids don't know how healthy they are!
Author: PuglyDuckling
Derived from a Beth Hensperger recipe, it's rich, mellow, moist, and just plain outstanding. It doesn't seem to stale quite as quickly as standard cornbreads. Add in some chopped roasted green chiles,...
Author: zeldaz51
Make sure you don't eat muffins while hot as the caramel inside the eggs will be very hot. When Easter eggs are not available, use Rolo chocolates or pieces of caramel-filled chocolate. This is from Super...
Author: Jewelies
This ever-popular tea bread is made Christmas-pretty with the addition of colorful candied fruits. This bread may look like a fruit cake but the taste is pure banana-delicious! I like to use candied red...
Author: Lorraine of AZ
Make and share this Christmas Mixed Glace Fruit Loaf recipe from Food.com.
Author: Chef mariajane
This recipe is from my sister-in-law's mother, (Claire), who was born and raised in Ireland. Note: I usually make this with a mixture of "white" and dark raisins (3/4 cup each). You can use 8-inch (for...
Author: Dee514
Make and share this Chocolate Muffins recipe from Food.com.
Author: Davina Cook Master
These muffins are delicious and rise very nicely, so they're not dense like other gluten free recipes.
Author: sugarphine
From Midwest Living magazine: "Sugar-topped banana slices caramelize as they bake on top of these sweet breakfast muffins."
Author: Debber
Whole Wheat does not have to mean dry and boring! This bread is incredibly moist- and since it uses apple sauce instead of oil/butter and agave nectar instead of sugar, it is actually good for you! The...
Author: Jessica45730
This recipe is one of our new favorites for the season! Pumpkin Cranberry Bread combines several of our favorite fall ingredients into one delicious sweet bread recipe. Moist pumpkin bread is dotted with...
Author: RecipeLion.com Test Kitchen
I found this in a "Cooking for 1 or 2" book, in the diabetic section. I use muffin tins and just put water in the extra openings. Makes in 2 (8 ounces each) oven proof coffee cups.
Author: Teri8551
Damper is a quick bread that is fabulous with a barbecue! Damper was traditionally made in a cast-iron pot with a lid, called a "camp oven". The entire pot was either covered in hot wood coals or the camp...
Author: Nif_H
This is a favourite of mine that my mother used to bake a lot. Very similar to a couple of other recipes here. Hope you enjoy it.
Author: WendyinGermany
Make and share this Pineapple Zucchini Bread recipe from Food.com.
Author: Charishma_Ramchanda
A moist and flavorful bread that's as healthy as it is delicious. Personally I think it turned out to have the perfect amount of sweetness, but if you have a real sweet tooth feel free to add more sugar...
Author: sszz907
Make and share this Old Fashioned Banana Bread recipe from Food.com.
Author: Cookin In Texas
It's typical of my Nana not to use recipes. This is the best "guess" on ingredient measurements from her head. My 15 yo son made this for St. Patrick's Day. It came out awesome!!! Note: may need to add...
Author: justjusty
Make and share this Low-Fat Zucchini Muffins recipe from Food.com.
Author: Karen Anne Newton RN
These muffins have no dairy, egg or fat added. They come out moist & delicious. I made these in a Muffin Magic appliance, not the oven, and they cook in less than half the time. You can also substitute...
Author: poodlebone
Posted in response to request for a low fat muffin. These turn out moist and yummy...good enough to eat just because you like them!
Author: TishT
I found this recipe on the internet so I decided to try it. DH said he didn't like pumpkin but he ate five of them so far. This is a good little muffin with just an underlying hint of orange flavor.
Author: Luby Luby Luby
Found this recipe in a Taste of Home Christmas book. Looking for a recipe to use pumpkin I put up this summer. Wonder favor tie to them and a surprise.
Author: VickiAk
A wonderful yummy quick bread made with fresh strawberries and sour cream. Makes a great addition to a brunch table. Recipe found on the internet.
Author: Marie